Information
Empty Clambake Tin Containers are a versatile and convenient product designed for steaming seafood. Not just a clam pot, this tin is suitable steampot for a variety of shellfish such as clams, crabs, lobster, scallops, mussels, shrimp, and crawfish. This large metal container with a lid is perfect for seafood restaurant take-out, clambake parties, or even steaming at home. Whether you prefer to enjoy your seafood indoors or outdoors, this single-use steamer pot for clams, crab, lobsters, and more is a great option for preparing a delicious meal with ease. The product includes a lid for safety and its 3 1/2 gallon capacity can feed approximately 4-6 people. Comes with handles for added convenience.
A Scrumptious and Savory Treat
Layer your seafood with other delectable ingredients such as sausage, potatoes, corn on the cob, and onions. And don't forget to add aromatic seasoning to enhance the flavors of your meal, providing a delightful dining experience for your guests. These clam steamer pots are designed to hold a small amount of water, beer, or wine for low heat steaming, requiring approximately an inch of liquid to create the perfect cooking environment.
Easy Cleanup
After you have finished enjoying your steamed shellfish feast, these clam bake steamer pots can be repurposed for easy cleanup. Simply use the tin as a garbage can and place the lid on top to keep odors contained.
Food-Safe, Recyclable, and Made in the USA
The inside surfaces of the steamer pot are FDA approved for contact with food, and the recyclable tin-plated steel construction is an eco-friendly choice. Proudly made in the USA, the Clambake Steamer Pot is a must-have for seafood vendors looking to expand their business, and for seafood lovers looking for a practical and reliable cooking solution.
Please note: this can is NOT recommended for storing lard. For lard pails, we recommend our 50T clambake tins.
